Crisp, golden, and made without shortcuts. Our almond biscotti are baked with slivered almonds, real vanilla, and European butter-ingredients chosen for flavor, not convenience. The slivered almonds give more delicate, even distributed bite than whole almonds. Lightly sweet by design, they let the nuttiness and warm vanilla speak for themselves. They travel beautifully, keep well, and make a genuinely lovely gift. Each cellophane bag contains twelve cookies: ideal alongside an espresso, a glass of vin santo, or simply on their own. Simple pleasures, done properly.